Rose City Pepperheads

Mango Madness is fruity with just a hint of spice. Excellent as a dip and BBQ glaze for chicken, pork, and fish. Try adding to a favorite Mexican d...

Just enough spice to make your taste buds dance. Marinate your next halibut, salmon, or chicken. Glaze a cheesecake, spread on pancakes, crepes, or...

This locally grown Ghost pepper was blended with Habanero, Thai chili & Red Jalapeno. This is one fiery sauce! Glaze chicken, beef, or pork wit...

A delicious hot pepper jam that marries the flavors of fresh sweet blackberries with spicy habanero peppers.   

This delicious trio shows off the local berries that the Pacific Northwest is so known for  - and of course we had to add our own kick to it. Gift ...

The fiery Habanero is blended with local raspberries to bring you one of our favorite new sauces. Tasty glaze on chicken, pork or fish . Marinate s...

Oregon's own Hood Strawberries have been zipped up by the fiery Habanero pepper. Glaze your salmon, chicken, or pork with this tasty sauce. Fantast...

Rose City Pepperheads partnered with local Portland distilleries to create this trio of jellies made with the finest local spirits. The Ch Ch Cher...

A MILD, WILD &Wicked/Scorched on the Heat Meter. We have blended the best berries from the Willamette Valley of Oregon and blended it with our ...

While this jelly leans more to the mild side of the spice scale, that doesn't mean it lacks in flavor. Sweet berries match with habanero to create ...

Don't underestimate this tiny trio of jellies; all three jars pack a spicy punch. With names like Sneaky Ghost, Grimm Reaper, and Scorpion Sting, t...

Borderline Wicked to Scorched on the Heat Meter We blended the best Marionberries, Raspberries, Blackberries, Strawberries and Blueberries from th...